Join Kim Schenk to discover the joys of “Cooking with Cannabis”! Kim will introduce the why’s and how’s of this magical plant, with tips and tricks that can improve your DIY skills for producing your own edibles. Make and take home a CBD infused topical, THC medicated snack, and canna-honey. Science is now proving what we’ve known all along, and the balance that can occur when we strengthen our own endocannabinoid system with plants can be life changing! Join us and learn to make weed goodies, and be a part of POTland history!
Class cost $100 includes all ingredients, cooking supplies, cannabis, and light food & beverages.
This is for adults ages 21+
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About the Instructor: Kim Schenk is a Certified Holistic Nutritionist and Cannasseur in Portland, Oregon. Her passion is to change the food system and to inspire and educate others to better their lives through healthy eating. If she’s not in the kitchen washing 100 dishes, she is most likely enjoying time with her daughter and dog.